My Cheese Cake

I had my first cheese cake this morning being my breakfast. Not too bad although it doesn't look like a cheese cake. It looks like a sponge cake more. And you'd see the biscuit pie is quite thick but its really delicious.

It seems to me a cheese cake is a gelatin with milk, cream, cream, cheese and sugar.

What I need to improve is that:

• I should have cooled the biscuit pie in fridge before I pour the cream mixture over it.
• I might need to add more gelatin powder to make the cheese mixture more firm
• Mum said she really could taste the milk but I don't quite agree with it. It seems that its something personal.

When it tastes better I'd ask you to share a bit! kekeke :)